Ceviche With Pela
Host and master chef Sam Mason whips up a spicy ceviche side dish to complement the mouthwatering paella. As Sam and the band sit down to taste their delicious creation, Pela talk about their upcoming album and admit to some on-the-road antics and trouble.
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a/s/l?
Never tried ceviche before, and I'm making it as we speak. Thanks!!
I wish the band could eat out of clear bowls so that I could see how good the ceviche looked!
I need to go and try to make that ceviche.